Dog Days of Summer: Pop’s Beef Heats Up National Hot Dog Month with Customer Givebacks

The Chicago based restaurant is helping their loyal customers enjoy July with tasty promotions and free summer swag

Chicago, IL  (RestaurantNews.com)  As July marks National Hot Dog Month, Pop’s Beef, the fast casual franchise serving up fresh house made Italian sausage, beefs, and more, is gearing up to help everyone celebrate with discounts and giveaways. Throughout the month of July, Pop’s will be offering $2.99 hot dogs (fries included) every Wednesday, available at all locations. But that’s not all! The brand will also be offering $1.99 hot dogs as well as branded swag on July 17 for National Hot Dog Day.

Famous for their all-beef hot dog recipe, Pop’s is serving up the perfect dish to celebrate this holiday. Pop’s can’t wait to welcome guests to stop by their local restaurant to celebrate and score some discounts and limited Pop’s Beef gear to show off all summer long. The brand will be handing out free Pop’s merchandise on July 17 including beach balls, frisbees, and more with a purchase of a hot dog and a limit of one item per customer while supplies last.

“This July, Pop’s Beef is thrilled to fire up the grills and celebrate with our customers,” said Founder of Pop’s Beef, Frank Radochonski. “They’re the reason for our success, and we’re looking forward to showing them a token of our appreciation with delicious deals, free summer swag, and a chance to connect with both familiar faces and new fans.”

Founded in 1980, Pop’s Beef is a family run business that has become a staple guests can rely on for superior quality food at a reasonable price. The brand has perfected their menu over the last four decades to include options for everyone, utilizing proprietary brand meats cooked and sliced fresh in house every day. Pop’s has the feel of a local beef stand on the corner where guests can come for a great meal and to see a friendly face with the streamlined systems through franchising to ensure every visit lives up to the expectation. They’re committed to finding ways to give back on the local level, coordinating fundraisers with schools to raise money and dropping off food at police stations, fire stations and hospitals. Having cultivated a tremendous relationship with their guests, most of Pop’s franchisees started their journey with the brand as customers.

“Pop’s Beef has always been about community, quality, and tradition, and this National Hot Dog Month, we’re turning up the heat with customer appreciation at the core,” said VP of Operations, Kacie Radochonski. “It’s a chance to celebrate the delicious food, friendly faces, and strong communities that make Pop’s Beef what it is. We’re especially grateful for our incredible franchisees who share our passion for serving our guests. Together, we’re excited to help everyone celebrate National Hot Dog Month and create lasting memories.”

Pop’s Beef is constantly looking for innovative ways to give back to the communities they operate within. With its corporate location headquartered in Palos Heights, IL, the brand has 17 franchise locations open across Illinois and Indiana.

For more information about Pop’s Beef, please visit PopsBeef.com.

About Pop’s Beef

Founded in 1980, Pop’s Beef is a family run business that has become a staple guests can rely on for superior quality food at a reasonable price. The brand has perfected their menu over the last four decades to include options for everyone, utilizing proprietary brand meats cooked and sliced fresh in house every day. Committed to giving back to their guests and the communities they serve, Pop’s loves to partner with local schools for fundraisers and drop off food at police stations, fire stations and hospitals. With its corporate location headquartered in Palos Heights, IL, the brand has 17 franchise locations open across Illinois and Indiana, ready to help guests ‘get their beef on’.

Contact:
Raylin Taylor
Franchise Elevator PR
[email protected]